College of Agriculture & Life Sciences

Distance Education....Fall 2008
Biotechnology in Agriculture, Food, & Human Health
Gen 308 / GDCB 508
Credit Hours 3 undergraduate, 3 non-major graduate or 3 graduate
Dates August 25 - December 19, 2008
Registration Deadline August 11, 2008
Off-Campus Program Bachelor of Liberal Studies
Master of Agriculture
Instructor: Thomas Ingebritsen
E-mail: tsingebr@iastate.edu
Phone: 515-294-9432
FAX: 515-294-8457
Course Audio Clip
Course Syllabus
Tuition/Fees $693 UG; $1,077 G / Other fees that will be assessed
Prerequisites Biol 211 and 212
Course Description Scientific principles and techniques in biotechnology. Products and applications in agriculture, food, and human health. Ethical, legal, and social implications of biotechnology. A creative component is required for graduate credit.
Course Website

http://project.bio.iastate.edu
** Access to the website may be restricted to registred students or not available until the start of the course.
Delivery Format WWW
Technology Requirements Email - Computer/Software Requirements
Text William J. Theiman and Michael A. Palladino. 2004. Introduction to Biotechnology. 1st ed. San Francisco: Benjamin Cummings. ISBN: 0805348255.
Register for this class, please visit:
New Students - Complete registration form
Returning Students - AccessPlus
Registration Questions - Call 515-294-1889 (Monday - Friday 8:00 a.m. to 4:30 p.m. CST).

Brenton Center for Agricultural Instruction & Technology Transfer, 004 Curtiss Hall, Ames, Iowa 50011.
Voice: 515-294-1862 / FAX: 515-294-1924.
© College of Agriculture & Life Sciences Distance Education - 19-Mar-2008